Uno Pizzeria & Grill Menu

Our famous deep dish pizza crust filled with mashed red bliss potatoes, bacon and cheddar with sour cream on the side.

With housemade marinara.

Housemade dough topped with pepperoni and our three-cheese blend rolled and baked. Served with housemade marinara.

Pizza dough topped with garlic and our three-cheese blend baked and served with housemade marinara.

Served with a zesty ranch dipping sauce.

Grilled pizza crust filled with buffalo chicken, cheddar, mozzarella, seasoned tomatoes, and red onions served with salsa and sour cream.

A creamy shrimp, crab, and parmesan dip baked and topped with diced tomatoes and served with freshly baked garlic baguette slices.

Fried calamari sautéed with seasoned plum tomatoes and banana peppers served with housemade marinara.

Creamy mozzarella layered with seasoned tomatoes and fresh basil, drizzled with a balsamic glaze and served with freshly baked garlic baguette slices.

Tortilla chips freshly fried in-house topped with chili, queso, diced tomatoes, banana peppers, black olives, shredded lettuce, cheddar and mozzarella cheeses. Served with salsa and sour cream.

Tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, Garlic Parmesan, Spicy Buffalo or Plain. (894-2029 cal).

Tossed in your choice of sauce: Honey BBQ, Sweet Red Chili, Garlic Parmesan, Spicy Buffalo or Plain. (694-1940 cal).

Fresh onions, peppers, and mushrooms with bacon, hamburger, pepperoni, crumbled sausage, and our three-cheese blend.

A crazy amount of pepperoni.

House-roasted peppers, red onions, zucchini, yellow squash, cherry tomatoes, fresh baby spinach, mushrooms, and our three-cheese blend.

UNO's three-cheese blend and housemade pizza sauce.

Fresh mozzarella and basil with our housemade pizza sauce.

Sweet red chili sauce, ham, pineapple chunks, and jalapeños finished with a drizzle of ranch.

Grilled chicken, our three-cheese blend, and red onions atop a layer of BBQ sauce.

Seasoned and roasted portobello, shiitake and button mushrooms placed atop seasoned garlic, white cheddar, shaved parmesan and freshly grated mozzarella on our housemade thin crust dough.

Our famous crust filled with sausage, pepperoni, onions, peppers, mushrooms, UNO's chunky tomato sauce, and freshly shredded mozzarella.

Pepperoni, chunky tomato sauce, mozzarella, and romano.

Mozzarella, feta, cheddar, romano, and basil pesto sauce topped with diced tomatoes.

Just what it sounds like.

Basil pesto topped with caramelized onions, fresh spinach, tomatoes, roasted eggplant, feta, mozzarella, and romano.

Extra sausage, extra cheese, extra chunky tomatoes.

Layers of sausage, meatballs, pepperoni, freshly shredded mozzarella, chunky tomato sauce, and romano.

Shaved steak, onions, mushrooms and peppers topped with freshly grated mozzarella and romano.

Sausage, pepperoni, bacon, ham, meatball, hamburger, chicken, anchovies, Beyond Beef®. (5-80 cal).

Fresh mozzarella, extra cheese, goat cheese, feta cheese. (0-60 cal).

Mushrooms, onions, green peppers, black olives, seasoned garlic, roasted veggies, banana peppers, roasted red peppers, artichokes, broccoli, eggplant, spinach, jalapeños, pineapple, pesto. (0-60 cal).

Vegan mozzarella cheese and pizza sauce on our thin crust.

Fresh spinach, roasted vegetables, mushrooms, seasoned cherry tomatoes, and pizza sauce on our thin crust.

Our deep dish crust filled with vegan cheese and topped with Beyond Beef®, caramelized onions, diced pickles and a drizzle of ketchup and mustard.

Onions, peppers & mushrooms.

Chicken tenders, bacon, thin spaghetti, red peppers, tomatoes, cheddar served over crisp fresh greens with honey mustard dressing. Substitute grilled chicken if you'd like.

Sliced chicken breast, avocado, bacon, tomatoes, egg and crumbled blue cheese served over crisp fresh greens with ranch dressing.

Romaine, shaved parmesan and croutons. Anchovies upon request.

Fresh greens with diced cucumbers and tomatoes, red onions, cheddar cheese, and croutons.

Ask server for current tasty selection.

A Faroe Island salmon filet baked with a spicy feta glaze and then topped with feta cheese crumbles. Served atop our house lettuce mix, diced tomatoes and cucumbers, red onion, black olives, and banana peppers in a savory Greek dressing.

Mixed greens with red onion, gorgonzola, blistered tomatoes and...fried potato wedges! Topped with a seasoned and sliced 5 oz. Choice top sirloin steak. Served with balsamic dressing.

Bacon, blue cheese crumbles and caramelized onions.

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato, and red onion.

A classic BLT with turkey, avocado and garlic mayo served on a schiacciata roll.

Slices of fresh mozzarella and tomatoes with basil pesto on a schiacciata roll topped with fresh basil and a drizzle of balsamic glaze.

Tender shaved steak sautéed with onions and mushrooms and topped with provolone. Served on a toasted sub roll.

Crispy fried chicken tenders with shredded lettuce, tomato, cheddar cheese and honey mustard dressing in a flour tortilla. Substitute grilled chicken if you'd like.

Breaded and baked chicken breast, sliced ham, fresh mozzarella, mesclun mix, and basil served on a schiacciata roll with a roasted red pepper garlic spread.

A 10oz. USDA Choice ribeye grilled to order with bold Chicago seasoning and served with a skewer of shrimp basted in our basil and garlic marinade.

A 10oz. USDA Choice top sirloin and skewer of shrimp basted in our basil and garlic marinade.

Sautéed with onions.

Two beer-battered cod fillets fried to a golden brown and served with tartar sauce, fries, and coleslaw.

Salmon grilled with lemon, garlic, and basil seasoning.

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil served over rigatoni in a pesto-alfredo-tomato sauce.

Grilled chicken and cavatappi tossed in a spicy asiago cream sauce with cheddar and jalapeños.

Two large housemade meatballs and marinara served over thin spaghetti.

Cavatappi, chicken and broccoli tossed in alfredo sauce topped with parmesan cheese.

Cavatappi with aged cheddar, asiago and parmesan topped with buffalo chicken tenders and baked in a deep dish pan.

Chicken breasts, hand-breaded with panko breadcrumbs and romano, topped with melted mozzarella served over rigatoni and housemade marinara.

Cheese manicotti baked in housemade marinara with mozzarella and our oregano and romano cheese blend.

Housemade stuffed chicken breast with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil.

Grilled chicken breast topped with sautéed fresh spinach, seasoned tomatoes and artichoke hearts in a white wine garlic sauce.

Served with fries and coleslaw and a choice of honey mustard or BBQ sauce.

Chicken breast topped with pesto, plum tomato slices, cheddar, mozzarella and feta cheeses, baked and topped with a sprinkle of romano cheese and oregano.

(000 cal)

Choice of any individual deep dish or thin crust pizza AND choice of any soup or a lunch-sized house or Caesar salad.

Two mouth-watering cheeseburger sliders with lettuce, tomato, red onion and garlic mayo. Served with fries.

Choice of any soup AND a lunch-sized house or Caesar salad.

Choice of lunch-sized Honey Crisp Chicken Salad, Honey Grilled Chicken Salad or Seasonal Salad AND choice of any soup.

Choice of lunch-sized pasta (Shrimp Scampi, Romano-Crusted Chicken Parm or Spaghetti & Giant Meatball) AND choice of any soup or a lunch-sized house or Caesar salad.

Cuervo Silver, Cointreau, pomegranate, and fresh margarita mix. (3401360 cal).

Exotico Reposado Tequila, Cointreau, fresh lemon sour, and pineapple. Complete with swimming fish. (3101380 cal).

Patrón Silver, Cointreau, Grand Marnier, and fresh margarita mix. (3401320 cal).

Tres Agaves 100% Organic Blanco Tequila, natural agave syrup, a touch of cranberry juice and fresh margarita mix. (2701080 cal).

Teremana Reposada Tequila (co-founded by Dwayne 'The Rock' Johnson), chipotle pineapple syrup, pineapple juice and housemade margarita mix. (2601100 cal)

Basil Hayden Bourbon, fresh lime juice, peach puree, mint and ginger beer served in a copper mug. (230 cal).

Jameson Irish Whiskey, fresh lemon juice, blackberry purée, Starry, and fresh mint. (250 cal).

Southern Comfort, Myers's Dark Rum, white rum, orange and pineapple juices. (250 cal).

Tanqueray, Absolut, Sauza Gold, and Bacardi Limón topped with cola. (360 cal).

Bacardi Rum, fresh lime juice, blueberry puree, and mint topped off with club soda. (210 cal).